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PVC Seal Heat Shrink Film Bag for Fresh Meat

PVC Seal Heat Shrink Film Bag for Fresh Meat

Products Picture and Description: The five-layer co-extruder polyolefin shrink film is a new environmentally friendly an
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Description

Basic Info
Material POF
Usage Packaging Film
Type Shrink Film
Transparency Transparent
Hardness Soft
Processing Type Multiple Extrusion
Thickness 10mic-38mic
Width 7cm-186cm
Item Center Fold/Single Wound
Length 100m-3000m
Peforation as Request
Certificate FDA, Food Contact and ISO9001
Transport Package Standard Pallet
Specification Single wound, Center folded, Tube, Bag
Trademark ODM/OEM
Origin China
HS Code 3920109090
Production Capacity 6000tons/Year
Product Description
Products Picture and Description:

PVC Seal Heat Shrink Film Bag for Fresh Meat


The five-layer co-extruder polyolefin shrink film is a new environmentally friendly and non-toxic heat shrink packaging material. It is made using PE and PP as major raw materials and undergoing co-extruding and blow molding process. This helps to enhance the barrier, anti-oxidation, and anti-aging capacity.

Main Parameters Data:
Main Parameter Data
Property UnitTest MethodRepresentative Value
Physical Property
Thickness Micron 10151925
Densityg/cm³ 0.922
Tensile Property (MD/TD)
Elastic MoudulsN/mm²ASTM-D882A330/450340/450350/450360/450
Tensile Strength MPaASTM-882130/130120/120110/110100/100
Elongation at Break%ASTM-882115/115115/115115/115120/115
Tear Propagation g/cm³ASTM-D19384.55.59.514.5
COF film to film AdimASTM-D18940.280.260.250.2
Free Shrink at 130ºC %ASTM-D273270/7065/6562/6260/60
Optical Property
Haze %ASTM-D10031.01.41.83.0
Gloss %ASTM-D2457135135135130

Products:

PVC Seal Heat Shrink Film Bag for Fresh Meat

PVC Seal Heat Shrink Film Bag for Fresh Meat


Workshop:

PVC Seal Heat Shrink Film Bag for Fresh Meat

PVC Seal Heat Shrink Film Bag for Fresh Meat


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